Scienze della Formazione Primaria | Hygiene

cod. 4461000030

HYGIENE

	4461000030
	DIPARTIMENTO DI SCIENZE UMANE, FILOSOFICHE E DELLA FORMAZIONE
	EQF7
	PRIMARY TEACHER EDUCATION
	2016/2017

PERCORSO COMUNE Cohort 2013/2014

	OBBLIGATORIO
	YEAR OF COURSE 4
	YEAR OF DIDACTIC SYSTEM 2011
	SECONDO SEMESTRE

TEACHING UNITS

	SSD	CFU	HOURS	ACTIVITY	TYPE OF ACTIVITY
	MED/42	4	24	LESSONS	COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS

	Objectives
	KNOWLEDGE AND UNDERSTANDING KNOWING THE BASIC RULES AND APPLICATIONS OF PREVENTIVE MEDICINE TO PRESERVE AND PROMOTE THE HEALTH, ACQUIRING THE NECESSARY TOOLS FOR THE IDENTIFICATION OF RISK FACTORS FOR HUMAN HEALTH AND FOR THE DEVELOPMENT OF SPECIFIC PROGRAMS FOR THEIR CONTROL AND THEIR PREVENTION.

	Prerequisites
	BASICS OF CHEMISTRY, BIOCHEMISTRY, KNOWLEDGE OF GENERAL MICROBIOLOGY

	Contents
	GENERAL CONCEPTS: DEFINITION OF HEALTH, THE DETERMINANTS OF HEALTH. THE EPIDEMIOLOGY OF INFECTIOUS DISEASES. THE ROUTES OF TRANSMISSION OF INFECTIOUS DISEASE . THE PREVENTION (I, II, III), PROPHYLAXIS OF INFECTIOUS DISEASES, THE ACTIVE AND PASSIVE IMMUNE PROPHYLAXIS (VACCINATION AND CALENDAR, SERA NONSPECIFIC AND SPECIFIC). DISINFECTION, DISINFESTATION. MICROORGANISMS, DEFINITION AND DESCRIPTION OF BACTERIA, VIRUSES, PROTOZOA AND FUNGI. POLIO, DIPHTHERIA, TETANUS, VIRAL HEPATITIS (A, B, C). FOOD HYGIENE, NUTRITION, DIETARY PRINCIPLES. FOOD PRESERVATION. MILK. WATER. THE CO-CREATION OF VALUE.

GENERAL CONCEPTS: DEFINITION OF HEALTH, THE DETERMINANTS OF HEALTH. THE EPIDEMIOLOGY OF INFECTIOUS DISEASES. THE ROUTES OF TRANSMISSION OF INFECTIOUS DISEASE . THE PREVENTION (I, II, III), PROPHYLAXIS OF INFECTIOUS DISEASES, THE ACTIVE AND PASSIVE IMMUNE PROPHYLAXIS (VACCINATION AND CALENDAR, SERA NONSPECIFIC AND SPECIFIC). DISINFECTION, DISINFESTATION. MICROORGANISMS, DEFINITION AND DESCRIPTION OF BACTERIA, VIRUSES, PROTOZOA AND FUNGI.
POLIO, DIPHTHERIA, TETANUS, VIRAL HEPATITIS (A, B, C). FOOD HYGIENE, NUTRITION, DIETARY PRINCIPLES. FOOD PRESERVATION. MILK. WATER. THE CO-CREATION OF VALUE.

	Teaching Methods
	LECTURES, EXERCISES IN CLASSROOM

	Verification of learning
	FINAL EXAM IN WRITTEN AND/OR ORAL ASSIGNMENT, AFFECTING THE CONTENTS KNOWLEDGE, THE UNDERSTANDING OF THE ISSUES ADDRESSED, THE AUTONOMY IN JUDGMENT, THE COMMUNICATION AND NEW LEARNING THE ABILITY.